L'Arrière-cour
Fromagerie Rang 9The aroma of this washed-rind cheese is reminiscent of the peaceful Quebec countryside. With its complex flavours, Arrière-cour pairs well with a salad or a dessert.
CATEGORY | Firm |
PROVENANCE | Plessisville, Quebec |
RIPENING | Surface-ripened, on pine boards for more than 180 days |
SIZE | 2 kg |
FAT | 34 % |
MOISTURE | 37 % |