Le St-Charles
Fromagerie du Terroir de Bellechasse
St-Charles is a two-year-aged cheddar steeped in berry porto. Ideally served at room temperature.
| CATEGORY | Firm cheese |
| PROVENANCE | Saint-Vallier, Quebec |
| RIPENING | Ripened and macerated |
| SIZE | 140 g |
| FAT | 31 % |
| MOISTURE | 43 % |
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
St-Charles is a two-year-aged cheddar steeped in berry porto. Ideally served at room temperature.
