Lys de St-Gérard
Fromagerie P'tit Plaisir
Made with milk from our 100% Canadian dairy herd. Pasteurized, no modified dairy substances, it is semi-firm and matured for more than 3 months. The soft and slightly creamy texture of this Italian-style Gouda lets a delicate hazelnut aroma flourish, accompanied by a touch of melted butter.
- Brand
- Fromagerie P'tit Plaisir
- Region
- Estrie
- Milk
- Pasteurized, Cow
Sans lactose - Lactose free
- Yes
- Crust
- Natural
- Type
- Firm
- Aging
- In the mass 80 days
- % Fat
- 28%
- Moisture
- 41%
- Size
- 1 x 1.5 kg
1 x 3 kg
6 x 150g
OTHER CHEESES FROM THE SAME CHEESE FACTORY
Made with milk from our 100% Canadian dairy herd. Pasteurized, no modified dairy substances, it is semi-firm and matured for more than 3 months. The soft and slightly creamy texture of this Italian-style Gouda lets a delicate hazelnut aroma flourish, accompanied by a touch of melted butter.
