Selection Caseus 2019
Winner
In it's category
Fontina
Fromagerie Saint-Benoît-du-Lac
Fontina has a smooth, supple texture with the aroma of milk and flavour of almond butter. It is considered to be a Danish mozzarella in that it is easily shredded and sliced.
| CATEGORY | Firm cheese |
| PROVENANCE | Saint-Benoit-du-Lac, Quebec |
| RIPENING | Interior-ripened |
| SIZE | 165 g, 2 kg |
| FAT | 32 % |
| MOISTURE | 42 % |
| LACTOSE FREE | |
AWARDS
British Empire Cheese Competition 2015
2nd Place
In it's category
NUTRITION FACTS & LABEL
 |
OTHER CHEESES FROM THE SAME CHEESE FACTORY
Fontina has a smooth, supple texture with the aroma of milk and flavour of almond butter. It is considered to be a Danish mozzarella in that it is easily shredded and sliced.
