Capricieuse

Fous du fromage

Its flavor is as velvety as its appearance. This classic soft cheese has aromas of butter, mushroom and hazelnut and is slightly tangy.

CATEGORY Soft cheese
PROVENANCE Ontario
RIPENING Surface-ripened, 90 days 
SIZE 180 g
FAT 26 %
MOISTURE 50 %

AWARDS

Royal Agricultural Winter Fair 2019
3rd Place
In it's category
Royal Agricultural Winter Fair 2017
Champion
In it's category
World Cheese Awards 2016
Silver Medal
In it's category
2016-british-empire-cheese-show-2.png
British Empire Cheese Competition 2016
3rd Place
In it's category
Share

test

Royal Agricultural Winter Fair 2019
3rd Place
In it's category
Royal Agricultural Winter Fair 2017
Champion
In it's category
World Cheese Awards 2016
Silver Medal
In it's category
2016-british-empire-cheese-show-2.png
British Empire Cheese Competition 2016
3rd Place
In it's category
Brand
Fous du fromage
Region
Ontario
Milk
Goat, pasteurized
Crust
Bloomy
Type
Soft
Aging
Washed
Wheat-colored
% Fat
26%
Moisture
50%
Size
6 x 180 g


Captura%20de%20pantalla%202023-09-04%20a%20las%2017-31-31.png