

Brie is a soft cheese that is often called “the king of cheeses”. The exterior is covered with a white, bloomy rind and the interior is firm but creamy. It has a pleasant aroma and tastes of butter, mushroom and hazelnut.
CATEGORY | Soft cheese |
PROVENANCE | Vaughan, Ontario |
RIPENING | Surface-ripened |
SIZE | 200 g, 300 g, 1 kg, 2 kg, 3 kg |
FAT | 28 % |
MOISTURE | 50 % |
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