La Meule des Champs
Fromagerie Rang 9Meule des Champs is surface-ripened, developing a wheat-coloured rind. It emits an aroma of damp straw, and has a slightly sweet fruit and hazelnut taste. The cheese features many small holes and is supple and waxy when cut.
CATEGORY | Firm cheese |
PROVENANCE | Plessisville, Quebec |
RIPENING | Surface-ripened, more than 120 days |
SIZE | 2 kg |
FAT | 34 % |
MOISTURE | 37 % |
LACTOSE FREE |