Le Moutier

Fromagerie Saint-Benoît-du-Lac

Moutier is the 100% goat’s milk version of Mont St-Benoît. This Swisstype cheese has irregular eyes and a slightly sweet goat’s milk taste.

Outstanding features are its cream colour and distinct aroma.

CATEGORY Firm cheese
PROVENANCE Saint-Benoit-du-Lac, Quebec
RIPENING Interior-ripened
SIZE 165 g, 2 kg
FAT 28 %
MOISTURE 43 %
LACTOSE FREE

AWARDS

British Empire Cheese Competition 2016
3rd Place
In it's category
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