Le BoucanéFromagerie La Cabriole
Boucané was created specifically for those who love the friendly smell of a bonfire! It pairs extremely well with dried meats. And you can slip a little Boucané into your fondues and raclettes as a secret touch, not to mention turning the traditional grilled cheese into something completely new. With Boucané, just go for it!
|RIPENING||Surface-ripened, 60 days|