![](https://fromagescda.com/1151-large_default/ermite.jpg)
![](https://fromagescda.com/1151-large_default/ermite.jpg)
A rindless blue cheese with a creamy colour and characteristic blue veins. It has a slightly crumbly texture, pleasant yet powerful aroma of mushrooms and the typically sharp taste of blue cheese.
CATEGORY | Semi-firm blue-veined cheese |
PROVENANCE | Saint-Benoit-du-Lac, Quebec |
RIPENING | Interior-ripened |
SIZE | 140 g, 2 kg |
FAT | 30 % |
MOISTURE | 41 % |
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