Tomme du monsieur Séguin

Fromagerie Fritz Kaiser

Made half and half from cow’s milk and goat’s milk, Monsieur Séguin’s Tomme is a happy blend of Noyan and Tomme du Haut Richelieu. Its rind is smooth, its paste is soft and flexible. Flavors that end on a sweet goaty finish.

Flavor
Intensity
Texture
Share
Brand
Fromagerie Fritz Kaiser
Region
Montérégie
Milk
Mixte
Crust
Washed and brushed
Type
Semi-firm
Aging
On the surface, 50 days
% Fat
25%
Moisture
50%
Size
1 x 2 kg
8 x 180 g