Coulée douce

Fromagerie Fritz Kaiser

This soft cheese with a bloomy rind is made from 100% pasteurized cow’s milk and cream. The creamy and tender paste has a taste of butter, fresh mushrooms and hazelnuts.

CATEGORY Soft cheese
PROVENANCE Noyan, Quebec
RIPENING Surface-ripened 60 days
SIZE 2 kg
FAT 29 %
MOISTURE 50 %
Flavor
Intensity
Texture
Share
Brand
Fromagerie Fritz Kaiser
Region
Montérégie
Milk
Pasteurized, Cow
Crust
Bloomy
Type
Soft
Aging
Surface
% Fat
29%
Moisture
50%
Size
1 x 1.5 kg