World Cheese Awards 2021
Super Gold
In it's category
La mascotte
Fromagerie Fritz Kaiser
Semi-soft cheese made entirely from goat’s milk. On the palate, it has a taste of toasted almonds followed by a goaty finish. Its washed rind gives off a slightly woody smell that will certainly catch your attention.
| CATEGORY | Semi-firm cheese |
| PROVENANCE | Noyan, Quebec |
| RIPENING | Surface-ripened 50 days |
| SIZE | 3 kg |
| FAT | 22 % |
| MOISTURE | 48 % |
AWARDS
Royal Agricultural Winter Fair 2019
3rd Place
In it's category
Selection Caseus 2018
Winner
In it's category
British Empire Cheese Competition 2017
2nd Place
In it's category
test
World Cheese Awards 2021
Super Gold
In it's category
Royal Agricultural Winter Fair 2019
3rd Place
In it's category
Selection Caseus 2018
Winner
In it's category
British Empire Cheese Competition 2017
2nd Place
In it's category
- Brand
- Fromagerie Fritz Kaiser
- Milk
- Goat, pasteurized
- Crust
- Washed
wheat-coloured - Paste
- Semi-firm
- Ripening
- Surface on pine board 50 days
- Region
- Montérégie
- % Fat
- 22%
- Size
- 1 x 3.3 kg
- Moisture
- 48%
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
Semi-soft cheese made entirely from goat’s milk. On the palate, it has a taste of toasted almonds followed by a goaty finish. Its washed rind gives off a slightly woody smell that will certainly catch your attention.
