Louis Dubois
Fromagerie Rang 9
This semi-soft ivory cheese is ripened, rubbed and washed by hand using a blend of enzymes that gives it a range of exceptional flavors, rich aromas ranging from fruity tastes to wild mushroom flavors.
| CATEGORY | Semi-firm cheese |
| PROVENANCE | Plessisville, Quebec |
| RIPENING | Surface-ripened, 28 days |
| SIZE | 170 g, 2 kg |
| FAT | 28 % |
| MOISTURE | 46 % |
| LACTOSE FREE | |
- Brand
- Fromagerie Rang 9
- Region
- Centre-du-Québec
- Milk
- Pasteurized, Cow
- Lactose free
- Yes
- Crust
- Washed
wheat-coloured - Type
- Semi-firm
- Aging
- On the surface on pine board more than 28 days
- % Fat
- 32%
- Moisture
- 43%
- Size
- 1 x 2 kg
5 x 400 g
8 x 150g
 |
OTHER CHEESES FROM THE SAME CHEESE FACTORY
This semi-soft ivory cheese is ripened, rubbed and washed by hand using a blend of enzymes that gives it a range of exceptional flavors, rich aromas ranging from fruity tastes to wild mushroom flavors.
