Louis Dubois
Fromagerie Rang 9
This ivory-coloured semi-firm cheese is refined, brushed and washed by hand with a mix of enzymes that develop exceptional flavours and rich aromas of fruit and wild mushrooms.
| CATEGORY | Semi-firm cheese |
| PROVENANCE | Plessisville, Quebec |
| RIPENING | Surface-ripened, 28 days |
| SIZE | 170 g, 2 kg |
| FAT | 28 % |
| MOISTURE | 46 % |
| LACTOSE FREE | |
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
This ivory-coloured semi-firm cheese is refined, brushed and washed by hand with a mix of enzymes that develop exceptional flavours and rich aromas of fruit and wild mushrooms.
