British Empire Cheese Competition 2019
3rd Place winner
In it's category
Le Bon Secret
Albert's Leap
Double cream Brie cheese with a velvety flavor and an aroma of fresh cream, mushroom and hazelnut.
| CATEGORY | Soft cheese |
| PROVENANCE | Vaughan, Ontario |
| RIPENING | Surface-ripened |
| SIZE | 200 g |
| FAT | 28 % |
| MOISTURE | 52 % |
AWARDS
British Empire Cheese Competition 2018
2nd Place winner
In it's category
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
Double cream Brie cheese with a velvety flavor and an aroma of fresh cream, mushroom and hazelnut.
