Mascarpone

Quality Cheese

Using full cream makes this fresh Mascarpone cheese rich - with a smooth and creamy texture that can be easily spread.

CATEGORY Fresh cheese
PROVENANCE Vaughan, Ontario
RIPENING -
SIZE 250 g, 475 g
FAT 30 %
MOISTURE 58 %

AWARDS

British Empire Cheese Competition 2018 and 2016
1rst Place
In it's category

NUTRITION FACTS & LABEL