Raclette fritz
Fromagerie Fritz Kaiser
Sliced
Under its dark straw-colored rind, matured on the surface for more than 9 weeks, hides a supple and creamy creamy-yellow paste. Its aroma is marked and lactic, and it has a clear taste of hazelnut and mushroom, as well as nuances of milk and butter.
- Brand
- Fromagerie Fritz Kaiser
- Milk
- Pasteurized, Cow
- Crust
- Washed
With a woody tone - Paste
- Semi-firm
- Ripening
- Surface on pine board more than 60 days
- % Fat
- 26%
- Size
- 3 x 1 Kg
6 X 400 G
6 x 220 g - Moisture
- 48%
OTHER CHEESES FROM THE SAME CHEESE FACTORY
Sliced
Under its dark straw-colored rind, matured on the surface for more than 9 weeks, hides a supple and creamy creamy-yellow paste. Its aroma is marked and lactic, and it has a clear taste of hazelnut and mushroom, as well as nuances of milk and butter.
