Barre du Jour
Fromagerie Le P'tit train du NordSemi-firm cow’s milk cheese, with a beer-washed rind and nice elasticity. Barre du Jour has a layer of Espelette's pepper running through its centre, adding a slightly spicy taste.
CATEGORY | Semi-firm |
PROVENANCE | Mont-Laurier, Quebec |
RIPENING | Surface-ripened, 45 days |
SIZE | 1.8 kg |
FAT | 24 % |
MOISTURE | 48 % |