Raclette sliced and organic
Organic raclette with semi-soft, washed-rind cheese is meticulously matured for 45 days. Under its coppery rind we find a tender, creamy texture of great sweetness. We are proud that it is lactose free. Once grilled or melted, the aromas and flavors of this cheese are succulent and aromatic. These flavors will delight and excite your taste buds.
| CATEGORY | Semi-firm cheese |
| PROVENANCE | Becancourt,Quebec |
| RIPENING | Surface-ripened 60 days |
| SIZE | 160 g |
| FAT | 30 % |
| MOISTURE | 44 % |
NUTRITION FACTS & LABEL
OTHER CHEESES FROM THE SAME CHEESE FACTORY
Organic raclette with semi-soft, washed-rind cheese is meticulously matured for 45 days. Under its coppery rind we find a tender, creamy texture of great sweetness. We are proud that it is lactose free. Once grilled or melted, the aromas and flavors of this cheese are succulent and aromatic. These flavors will delight and excite your taste buds.
