Ste-Nitouche

Fromagerie Fritz Kaiser

CATEGORY
Semi-soft cheese
Provenance
Noyan, Quebec
RIPENING
Surface-ripened 160 days
SIZE
2.2 kg
FAT
22%
MOISTURE
48%

Description

With notes of roasted almonds and caramel, and a woody aroma, Ste-Nitouche is a semi-soft, washed-rind goat’s milk cheese. It pairs well with homemade tapenade or fresh- or dried-tomato bruschetta.

The Cheese Factory

Fromagerie Fritz Kaiser
Region
Montérégie
Address
459 4e Concession Noyan, QC J0J 1B0
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