Tomme de Monsieur-Séguin

Fromagerie Fritz Kaiser

Half cow’s milk, half goat’s milk, Tomme de Monsieur Séguin is a nice blend of Noyan and Tomme du Haut Richelieu. Its smooth rind, and supple, flexible interior tempt the palate with a fine blend of flavours and a nice goaty finish.

CATEGORY Semi-firm cheese
PROVENANCE Noyan, Quebec
RIPENING Surface-ripened 50 days
SIZE 150 g, 2 kg
FAT 25 %
MOISTURE 50 %

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NUTRITION FACTS & LABEL