

This firm cheese with a natural rind is made from 100% pasteurized cow’s milk. Flavored with a natural smoke flavor, this Gouda has a tender texture and offers a taste well balanced between the note of butter and smoke.
CATEGORY | Firm cheese |
PROVENANCE | Montcerf-Lytton, Quebec |
RIPENING | Surface-ripened, 60 days |
SIZE | 2.4 kg |
FAT | 28 % |
MOISTURE | 43 % |
LACTOSE FREE |
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