Organic Manchego
Fromagerie Biobio
Manchego Biobio is a PDO organic cheese made from pasteurized organic sheep's milk. It is a ripened firm cheese. A rich, natural flavour varying with the seasons. Intense, well-developed taste that is smooth on the palate and is often caramelized and sweetish. It is made using organic milk from sheep of the Manchega breed.
| CATEGORY | Firm cheese |
| PROVENANCE | Montreal, Quebec |
| RIPENING | 6 months |
| SIZE | 150 g |
| FAT | 33 % |
| MOISTURE | 32 % |
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
Manchego Biobio is a PDO organic cheese made from pasteurized organic sheep's milk. It is a ripened firm cheese. A rich, natural flavour varying with the seasons. Intense, well-developed taste that is smooth on the palate and is often caramelized and sweetish. It is made using organic milk from sheep of the Manchega breed.
