Montcerfois

Fromagerie La Cabriole

Firm cheese with butter taste. Made of whole cow’s milk. He cooks himself perfectly. It comes naturally or flavored to jalapeños,  cranberries (produced in region by The Cranberry Valley), herbs or dill and garlic 

CATEGORY Firm cheese
PROVENANCE Montcerf-Lytton, Quebec
RIPENING Surface-ripened 60 days
SIZE 150 g, 3 kg
FAT 28 %
MOISTURE 43 %
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