Organic cheddar
Fromagerie Biobio
This firm, rindless, lactose-free cheese is made from thermized organic milk. It features a buttery aroma and a hazelnut flavour that becomes more pronounced with time. It is available in several varieties:
| Mild | Aged 2 to 6 months |
| Medium | Aged 6 to 9 months |
| Sharp | Aged 9 to 12 months |
| CATEGORY | Firm cheese |
| PROVENANCE | Montreal, Quebec |
| RIPENING | 6 months, 9 months, 12 months |
| SIZE | 200 g |
| FAT | 31 % |
| MOISTURE | 39 % |
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
This firm, rindless, lactose-free cheese is made from thermized organic milk. It features a buttery aroma and a hazelnut flavour that becomes more pronounced with time. It is available in several varieties:
| Mild | Aged 2 to 6 months |
| Medium | Aged 6 to 9 months |
| Sharp | Aged 9 to 12 months |
