Smoked cheddar
Fromagerie Le Fromage au Village
This lactose-free cheddar cheese placed in a net to be smoked naturally over wood in a smokehouse. This gives it a beautiful honey color in addition to giving an accentuated taste marked with a smoky scent.
| CATEGORY | Firm cheese |
| PROVENANCE | Lorrainville, Quebec |
| RIPENING | 5 months |
| SIZE | 160 g |
| FAT | 31 % |
| MOISTURE | 37 % |
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
This lactose-free cheddar cheese placed in a net to be smoked naturally over wood in a smokehouse. This gives it a beautiful honey color in addition to giving an accentuated taste marked with a smoky scent.
