Rose

Fromagerie La Vache à Maillotte

Farmhouse pasteurized cow’s milk cheese with a subtle, slightly salty taste. The warm days and cold nights in the north produce a sweeter grass for the animals to feed on, which results in the typical Abitibi-style milk and the unique Rose taste. For every kilo sold, $1 is donated to the Quebec Breast Cancer Foundation.

CATEGORY Firm cheese
PROVENANCE La Sarre, Quebec
RIPENING Surface-ripened, 60 jours
SIZE 170 g, 1.8 kg
FAT 32 %
MOISTURE 38 %
LACTOSE FREE

NUTRITION FACTS & LABEL