Organic light cheddarFromagerie L'Ancêtre
This cheddar, made from organic unpasteurized partially skimmed milk, is aged for a minimum of 6 months. This low-fat cheese still has all of the sought-after flavour of L’Ancêtre cheeses.
|LIGHT MEDIUM :||Aged minimum 6 months|
|LIGHT OLD :||Aged minimum 10 months|
|RIPENING||Interior-ripened, 6 months, 10 months|
Selection Caseus 2018
Winner with Light medium cheddar
In it's category