Lemeric 1972
Fromage WarwikThis soft, pressed, uncooked, washed-rind cheese stands out with its delicate aroma of mushrooms and crème fraîche, which prepares you for its rich tastes of wild mushrooms, lactic butter and sour cream. Its smooth, pink rind offers you a few crystals that harmonize perfectly with its creamy, smooth, cream-and- butter-colored paste.
CATEGORY | Semi-ferm |
PROVENANCE | Warwick, Québec |
REPENING | 21 days |
SIZE | 600 g |
FAT | 13 % |
MOISTURE | 60 % |