L'Amateur

Fromagerie Du Champ à la Meule

CATEGORY
Semi firm cheese
Provenance
Notre-Dame de Lourdes, Quebec
RIPENING
Surface-ripened 150 days
SIZE
3.5 kg
FAT
29%
MOISTURE
37%

Description

This semi-soft cheese features a fruity, nutty aroma. Made from unpasteurized whole milk, Amateur will delight the taste buds of those who are fond of monastery-style cheeses.





Awards






The Cheese Factory

Fromagerie Du Champ à la Meule
Region
Lanaudière
Address
3601, rue Principale Notre-Dame-de-Lourdes J0K 1K0
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