Le Pacte des Brasseurs

Fromagerie La Cabriole

CATEGORY
Firm cheese
Provenance
Montcerf-Lytton, Quebec
RIPENING
Surface-ripened 60 days
SIZE
1.2 kg and 150 g
FAT
28%
MOISTURE
43%

Description

This firm, rindless cheese is made from 100 % pasteurized cow's milk. This Gouda-type cheese is surface-ripened  with the Lièvre de nuit beer, which gives it a delicate chocolate and coffee flavours.







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The Cheese Factory

Fromagerie La Cabriole
Region
Outaouais
Address
105 ch. 3ième Rang Sud Montcerf-Lytton (Québec) J0W 1N0
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