Fêt'à la grecque
Fromagerie Le Troupeau Bénit
Feta cheese made by Orthodox sisters.
| CATEGORY | Semi-firm |
| PROVENANCE | Brownsburg, Quebec |
| RIPENING | In brine, 2-3 months |
| SIZE | 140 g, 1 kg, 10 kg |
| FAT | 20 % |
| MOISTURE | 56 % |
NUTRITION FACTS & LABEL
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OTHER CHEESES FROM THE SAME CHEESE FACTORY
Feta cheese made by Orthodox sisters.
