Extra Sharp cheddar

Biobio

Family
Organic
CATEGORY
Firm cheese
RIPENING
Interior-ripened for 1, 2 or 3 years
SIZE
200 g
FAT
36%
MOISTURE
33%
LACTOSE FREE
Yes

Description

This firm, rindless, lactose-free cheese is made from thermized organic milk. It features a buttery aroma and a hazelnut flavour that becomes more pronounced with time. It is available in several varieties:

Aged 1 year
Aged 2 years
Aged 3 years

The Cheese Factory

Biobio
Region
Montreal (Gattuso Inc)
Address
154, Laurier West avenue, office 200
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